Setting the table
Setting the table
Catering bookings open · Meal prep by phone · Pickup · Sat 12–5pm
Senegalese family kitchen
West African cuisine specialized in Senegalese and Gambian dishes.
Catering · Group Orders
Events, offices, and family-style spreads for 6+ — Kabba builds the menu around your gathering. For weekly meal prep plates, call (503) 438-6770 after browsing the menu below.
Signature dishes
The full range Kabba cooks — tap any dish to see the story. Weekly availability rotates; this is the reference.
Weekly meal prep
Kabba takes meal prep orders by phone so she can confirm what's cooking and whether there's room on the list. When you're confirmed, pickup is typically Saturday (see hours below).
Browse this week's dishes below — then call to place your order. No online checkout for meal prep right now.
In their words
“Mama can cook! Three entrees and three Fataya meat pies—piping hot in 20 minutes on a quiet Tuesday. I ordered the Yassa with the fish: limey, spicy, crisp. Loved the caramelized onions and fluffy rice. Generous portions. One of the few places in Portland that lives up to a five-star rating.”
“Our last meal in Portland made us want to move. The Ndambe sandwich is like a less sloppy black-eyed-bean sloppy joe—better. Tart hibiscus, bold ginger, hearty Mafe Yapp, sweet plantains—but you're here for Fataya: flaky crust, fabulous filling, full of spice. Dip it in that chunky onion chutney. Try everything.”
“First time ordering from Kabba's and they did not disappoint! We ordered online for pickup—Fataya, Nems, chicken Yassa, and Thiebou Yapp. The food was ready on time. The Fataya was great: seasoned meat and a crisp pastry. The Nems were delicious with a spicy sauce. The chicken yassa was tender on rice. The Thiebou Yapp was the hit—lamb super tender, rice superb. We'll definitely be back.”
Google rating 4.8 · 249+ reviews. Quotes from public Yelp listings.
Follow the kitchen
See what Kabba's cooking this week